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Easter Sunday Brunch

Sunday 17 April

Get brunching this Easter with an epic grazing board!

$25pp for your choice between a sweet or savoury board

 

The Sweet: waffles, hot cross buns, chocolate croissants, fresh fruit strawberries, kiwis and oranges, dipping sauces chocolate, salted caramel and sweet cream cheese, savoury nuts and fruits

 

The Savoury: Crepes, eggs hollandaise, sautéed spinach in garlic butter, grilled tomato seasoned with sea salt & black pepper, mushrooms, crusty sour dough bread toasted, butter and jams

 

Need something to wash it down? Upgrade to three hours of bottomless selected cocktails, $30pp.

 

Book now to secure your spot!

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